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ROSEMARY, THYME, LAUREL...
Herbs of a provencal garden  
ROSEMARY, THYME, LAUREL...
Herbs of a provencal garden LAMB AND EGG PLANTS TIAN...
All the Provence in a dish ! LITTLE JESUS'LASAGNA...
Fresch cheese, walnuts and shallots CANDIED TOMATOES
When Italia meets Provence BASILE AND CANDIED TOMATOES'CAKE
One of the reciepies of salted cake SAFRON AND PEARS JAM...
Smothies, cakes, cicadas and sun and the promess of a magic breakfast ! FRESH MINT AND STRAWBERY SOUP
It can be done with basile or almonds syrup as well SALTED CAKE
For a new deal during aperitive ! LEMON AND PINEFRUITS'CAKE
Another classic of provencal cuisine  |